To all the magic lovers out there, turn your magic movie night into something special and make your very own chocolate wands!

Because a magic movie night deserves a magically delicious snack. Ready to whip up a tasty movie snack? Disclaimer: No real magic needed.

Download the Chocolate Pretzel Wand Recipe PDF here

Recipe

Chocloate Pretzel bark dessert on a plate

1 ½ cups Milk
2 ½ tbsp tbsp Fresh Yeast or 2 tsp Dry Yeast
1 ½ cups Spelt Flour
4-5 tbsp Sugar
4-5 tbsp Ground Pumpkin Seeds or Pistachios
½ tsp Salt
4 tbsp Cocoa Powder
1 Egg
Sprinkles

How to:

Ingredients for the recipe displayed

1. Heat 1 ¼ cups milk, mix with 2 ½ tbsp fresh or 2 tsp dry yeast. Stir and let it rest for 15 min.

Pouring milk into a bosch mixer

2. For the light dough, mix 1 ½ cups spelt flour, 4-5 tbsp sugar, 4-5 tbsp ground pumpkin seeds or pistachios and ½ tsp salt in a bowl.

3. Put half of the prepared milk in the bowl and knead.

Pouring dark dough into bosch mixer

4. For the dark dough, repeat step 2, add 4 tbsp cocoa powder and the rest of the milk.

5. Cover the bowls and let the doughs rest for at least 30 min.

Wrapping dough around piece of chocolate

6. Preheat the oven. Then divide the doughs into small portions and form them into wands.

Brushing the wands with whisked egg

7. Brush the wands with whisked egg and bake for 15 min (185°C, fan oven).

Dipping wands into chocolate

8. After cooling, you can dip the wands into chocolate and put some sweet sprinkles on them.

Decorating wand with candy
Friends waving their chocolate pretzel wands

Tip: Be creative and try out different toppings like popcorn, gummy bears or your favorite candy.

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